Edible Varieties
Fresh, flavorful seeds producing varieties ideal for direct consumption, offering excellent taste and nutritional value.
01
Badao
A mid-season variety producing large (8-10 kg), perfectly formed fruits. Features distinct stripes, sweet (13° brix) crisp red flesh, and a durable rind ideal for transport. An excellent choice for fresh market.
02
Rui Mi No.1
This registered F1 hybrid mid-season variety is ideal for early protected cultivation. It produces large, high-quality "Sweet King" type fruits with very sweet, crisp flesh and a durable rind, perfect for fresh market sales.
03
Hong Cheng No.5
An early-mid season, disease-resistant hybrid for open fields. It yields large (8-12 kg), vibrant red-fleshed fruits with high sugar content (13° brix) and superb flavor. Tolerant to wet/dry conditions and soil issues, this robust variety ensures reliable, high-quality harvests.
04
Hongxincui 636
An early-maturing, thin-skinned variety ready in about 35 days after fruiting. It forms club-shaped, grey-white fruits (550-700g) with green flesh and high sweetness (12-15° brix). Robust, tolerant to low light and cold, it sets fruit easily and is ideal for protected trellising.
